Monday, 2 September 2013


We had some Green Pepper Jelly with cream cheese and crackers on our "Wellness Wednesday" at work this past week. Yummy...had to make some of that! Visited our local Farmers' Market and bought what I needed to create this wonderful condiment! I haven't canned in a while so this was an adventure. Actually, I haven't canned in my new kitchen so it was enlightening trying to manouver...by the time I pickled the remaining jalepenos I felt like a real pro!


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